Two Tongues Up

Ok, this drink recipes seems a little odd. I'm thinking the same and hopefully once I try it I'll post back on what I thought about the drink. Seems like it would have a good refreshing taste! Let's hope! 1 oz simple syrup (same amounts of ...

Found this recipe in imbibe magazine, May/June 2007. Thought I'd try it out and give a bottle to my parents as they will surely use it! Makes about 1 1/2 liters This is not something you can make today, it takes at least two weeks, and longer for an "aged" taste! * ...

here is the recipe for the choc martini from the Riverstone restaurant in Exton, PA. 2oz Vodka (says Absolut, I've used Smirnoff or Belvedere) 3/4 oz Chambord 3/4 oz Godiva Dark Chocolate Liquor 1/2 oz Half & Half Cream (i don't measure this, so i probably do about 1 oz. i ...

1 oz Godiva Original Liquor 1/2 oz Godiva White Chocolate Liquor 1/2 oz Ciroc® Vodka Stir with ice and strain into martini glass. Garnish with your favorite Godiva truffle.