This is our first guest recipe on this site and hopefully not the last. McMommy from The McMommy Chronicles offered up this “heaven on earth” London Broil recipe to share with our readers and to make my mouth water! Here... (Continue reading)
As a Fourth of July appetizer I wanted to add some of my grilling ‘fireworks’ to the menu. I decided to use up some jalapenos I had left over and stuffed them with a cream cheese and Mozzarella cheese mixture.... (Continue reading)
This weekend the weather was just perfect that I needed to get outside and grill! I made some simple turkey burgers the other night but needed MORE! I need to keep the grill fired up! Therefore I spent time flipping... (Continue reading)
Yum, perfect weekend quick-to-make sandwich and best of all you prepare in on your grill, so you never have to go back inside your house to cook! Great for a party as you can grill up the veggies ahead of... (Continue reading)
My wife is out right now buying a flank steak from the food store and I’m ready to make the marinade and get things going. She found this recipe in Parents magazine and it sounded too good not to share.... (Continue reading)
Well here is the recipe for my mom’s, Judy Tincher, BBQ sauce which has a sweet taste to it! It’s simple to make and give ribs or chicken a great BBQ flavor! First off if you measure your ingredients perfectly... (Continue reading)